Article Information
- Received January 20, 2016
- Revision received March 18, 2016
- Accepted March 21, 2016
- First published May 4, 2016.
- Version of record published May 4, 2016.
Author Information
Author contributions
Author contributions: S.Y. and H.M. designed research; S.Y., E.Q.-C., K.R.-Z., Y.J., and H.M. performed research; S.Y., E.Q.-C., K.R.-Z., Y.J., H.-R.B., C.D.M., A.V.D., A.Z., and H.M. analyzed data; S.Y., E.Q.-C., K.R.-Z., Y.J., H.-R.B., C.D.M., and H.M. wrote the paper.
Disclosures
- Received January 20, 2016.
- Revision received March 18, 2016.
- Accepted March 21, 2016.
This work was supported by American Heart Association (AHA) and National Institutes of Health (NIH) Grants AHA053298N, NIH P/F DK020572-30, and NIH R01-DK092587 to H.M.; and NIH P20 GM103528 and NIH P/F NORC #2P30-DK072476 to H.M. and S.Y. This work used the facilities of the Cell Biology and Bioimaging Core, supported in part by Centers of Biomedical Research Excellence (Grant NIH P20-GM103528) and Clinical Nutrition Research Unit (Grant NIH 1P30-DK072476) center grants from the National Institutes of Health. Partial support was provided through the Animal Phenotyping Core supported through National Institute of Diabetes and Digestive and Kidney Diseases Nutrition Obesity Research Centers Grant #2P30 DK072476 (entitled Nutritional Programming: Environmental and Molecular Interactions) at the Pennington Biomedical Research Center. H.R.B. was partly supported by NIH DK047348, C.D.M. by NIH DK105032 and DK081563, E.Q.C. by NIH T32-DK064585, and K.R.Z. by NIH F32-097896.
The authors declare no competing financial interests.
- Correspondence should be addressed to either Heike Münzberg, PhD, or Sangho Yu, PhD, Pennington Biomedical Research Center, Louisiana State University System, 6400 Perkins Rd., Baton Rouge, LA 70808. Heike.Munzberg{at}pbrc.edu or Sangho.Yu{at}pbrc.edu
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