Interacting effects of capsaicin and anandamide on intracellular calcium in sensory neurones

Neuroreport. 2000 Jun 26;11(9):1949-52. doi: 10.1097/00001756-200006260-00028.

Abstract

Capsaicin (100 nM to 1 microM) and anandamide (200 nM to 10 microM) caused a transient increase in fluorescence of fura-2 loaded cultured small trigeminal neurones of rats measured with a ratiometric technique. The percentage of cells responding to capsaicin at 100 nM, 330 nM and 1 microM was 47.4%, 45.3%, and 70.4%, respectively. Averaged peak value of fluorescense ratio (R) at 340 and 380 nm excitation was slightly dose dependent. Peaks of anandamide-induced transients were R = 0.2 at 200 nM and 0.16 at 10 microM. Near 40% of capsaicin-sensitive cells responded also to anandamide. Anandamide (200 nM) inhibited the capsaicin-induced calcium influx. The results suggest that anandamide increases intracellular calcium and inhibits capsaicin-evoked calcium transients.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Arachidonic Acids / pharmacology*
  • Calcium / metabolism*
  • Calcium Channel Blockers / pharmacology*
  • Capsaicin / pharmacology*
  • Cells, Cultured
  • Dose-Response Relationship, Drug
  • Drug Interactions
  • Endocannabinoids
  • Fluorescent Dyes
  • Fura-2
  • Intracellular Membranes / metabolism*
  • Neurons, Afferent / drug effects*
  • Neurons, Afferent / metabolism*
  • Polyunsaturated Alkamides
  • Rats
  • Rats, Wistar

Substances

  • Arachidonic Acids
  • Calcium Channel Blockers
  • Endocannabinoids
  • Fluorescent Dyes
  • Polyunsaturated Alkamides
  • Capsaicin
  • Calcium
  • Fura-2
  • anandamide