In the article “Neurobiological and Psychophysical Mechanisms Underlying the Oral Sensation Produced by Carbonated Water,” by C. T. Simons, J.-M. Dessirier, M. Iodi Carstens, M. O'Mahony, and E. Carstens, which appeared on pages 8134–8144 of the September 15, 1999 issue, an incorrect version of Figure 6 was printed. The correct version of the figure and legend are printed here.
Fig. 6.
Photomicrographs showing distribution of FLI in the dorsomedial aspect of Vc. A, Carbonated water only.B, Pretreatment with dorzolamide, followed by carbonated water. C, Isotonic saline (0.9%) applied to tongue in same manner as dorzolamide. D, Flat water flowed in the same manner as carbonated water.
