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History
- Received February 19, 2018
- Revision received August 10, 2018
- Accepted August 15, 2018
- First published September 10, 2018.
- Version of record published October 24, 2018.
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Copyright © 2018 the authors 0270-6474/18/389240-12$15.00/0
Author Information
Author contributions
Author contributions: M.P. and A.H. designed research; M.P., A.A., M.Z., and D.Z. performed research; R.A. and A.H. contributed unpublished reagents/analytic tools; M.P., A.A., and A.H. analyzed data; M.P. and A.H. wrote the paper.
↵*M.P. and A.A. contributed equally to this work.
Disclosures
- Received February 19, 2018.
- Revision received August 10, 2018.
- Accepted August 15, 2018.
This work was supported by the University of Trento (Grant P.S.17/21-BRANDY) and the Autonomous Province of Bolzano (Project B26J16000310003). We thank Paul Szyszka and Stefano Panzeri for useful discussions.
The authors declare no competing financial interests.
- Correspondence should be addressed to either of the following: Albrecht Haase at the above address, albrecht.haase{at}unitn.it; or Marco Paoli at the above address, marco.paoli{at}uni-konstanz.de
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