Table 2.

Hemodynamics during and after transient MCAO

Time a BPpHpO2pCO2Glucose
Wild typeDuring MCAO88.3 (4.1)7.33 (0.02)124.3 (7.60)40.1 (1.5)128.5 (5.8)
After MCAO85.6 (3.8)7.35 (0.01)120.4 (6.88)41.8 (2.3)137.3 (7.4)
Tg-HSP27L During MCAO92.0 (4.6)7.32 (0.03)127.4 (7.11)41.4 (2.3)144.1 (4.2)
After MCAO87.4 (5.0)7.31 (0.02)120.5 (5.62)42.4 (2.1)139.5 (5.5)
Tg-HSP27H During MCAO87.7 (3.5)7.34 (0.03)130.2 (6.54)39.7 (3.4)134.5 (6.1)
After MCAO85.5 (3.6)7.35 (0.03)124.6 (5.22)40.8 (2.7)140.6 (7.3)
  • Comparison of hemodynamics during and after transient MCAO between wild-type and Tg-HSP27 mice. Hemodynamics parameters measured are: BP (mean blood pressure; mmHg); pO2 (artery O2 pressure; mmHg); pCO2 (artery CO2 pressure; mmHg); glucose (blood glucose level, mg/dl). Data are mean (SE).

  • a Measurements were taken 15 min after the onset of MCAO (during) and 15 min after reperfusion (after) on wild-type (n = 7), 7 Tg-HSP27L (n = 8), and Tg-HSP27H (n = 8) mice.